By
Joy Neighbors
With
autumn comes our desire for heavier meals and wines with more structure. True
Myth offers two wines that can make those earthy, substantial meals sing.
TrueMyth is part of the Niven family legacy located in Edna Valley in Paso Robles
region of central California.
 |
| Paragon Vineyard |
The
Cabernet Sauvignon grapes are grown in the warmer Paso Robles region and
showcase the diversity of San Luis Obispo County.
The
Niven family owns and farms 50% of all Chardonnay grown in Edna Valley. Paragon
Vineyard was established in 1973, and is home to the oldest continually
producing Chardonnay vines in the region. This vineyard has been producing for
more than 40 years.
True
Myth Cabernet Sauvignon 2013
Earthy
berry aromas tempt you to take a sip, which leads to the full flavors of
blackberries, cherries, and cola with a hint of cocoa. Hints of cedar and smoke
linger in the mouth – a perfect autumn wine. This full-bodied Cab pairs well
with steak, meaty ribs, or venison. Suggested retail - $24
True
Myth Chardonnay 2014
This
classic Chard opens with apricot and peach on the nose. The wine is well-balanced, and crisp. Tropical fruit and a hint of vanilla tease the palate
while the finish is reminiscent of salted caramel. Serve with roasted chicken
or grilled fish. Suggested retail - $18
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